And uh, my wife got pregnant again and she wanted her daughter to be born in Jerusalem like she was born in Jerusalem and we came back in 1960. I worked at the Holy Land in Jerusalem and the old Sheraton--not this one that you have here--I was their pastry chef for a number years. I opened my own business and then in--after the Six Day War I couldn't settle and um, I decided to change my profession. Um, I got tired--sick and tired of working more when everybody's on holiday and uh, never could get away when I wanted to so in '67 I left the profession. I started to be a tourist guide. In the mean time I opened my own business after all so 'til I took--in '68 I passed the exams and um, only in '77 I uh, I like people and I like touring so in '77 I decided to make it my profession and since then I've earned my livings from that. I'm very happy that I changed my profession because I'm the boss of my own time--I'm independent.
I'd wish we'd known.
Yeah, no it's interest...I mean, look um, many years back I decided before we get too old to take my wife and myself to see the Far East which fascinates me. So I only booked airplanes as a trip because of the profession I had lots of contacts. I just booked planes from one country to the other and we went for forty five days. And this was--I mean, I did a lot of homework. Um, the best time of the year is end of February, March, April and when I came to tell one of the agents I'm leaving for forty five days he says, "You can't do it, it's our peak season--high season tourism. Pesach, near Easter, spring--the best time of the year to visit Israel. You can't leave." I said, "Well, you'll have to do without me this time." That's what being independent.
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